1 whole chicken
3 carrots
5 bayleaves
1 bottle white wine
3 onions
Ginger and garlic
2 teaspoon each Cumin seeds, mustard seeds, coriander seeds, crushed dried chilli, turmeric
1/2 cup warmed honey
10 curry leaves
2 tins chopped tomato
1 tin coconut cream
1 cup Hellmans mayo
Salt and pepper
