Cocktail Recipes

HIS & HERS Glass Martini Method Shake & Strain Ingredients 37,5 ml Bulliet 25ml Guinness & Cherry 12,5 ml Pineapple juice 25ml Litchi juice 12.5 ml Rose syrup 12,5ml Jack Black Lager 12,5 ml Allesverloren MOJITO Glass Highball Method Muddle & Stir...

Balsamic and Honey Chicken

Balsamic and honey chicken on a roasted sweet opiate, plus peppadews crush with an Asian slaw Ingredients 2 chicken breast fillets 2 large sweet potatoes 1 sweet chili Peppadews Feta Coriander 1 bottle...

Sirloin & Mushrooms

2 sirloins 500g butter 6 eggs 500ml cream 500ml dry white wine 3 white onions Thyme 1 garlic head 1 packet rocket 1 pkt Arborio rice 1 punnet portabelini mushrooms 1 punnet brown or exotic mushrooms (shiitake) 100g Parmesan Olive oil 2 chicken breast fillets 2 large...

Roasted Sweet Potato with Macadamia Nuts

6 large sweet potatoes, cubed and roasted 250g butter 1/2 cup oil 2 cups macadamia nuts, roasted 1 cup pumpkin seeds, roasted2 tablespoon paprika, 2 tablespoom tumeric, 2 table spoon curry powder 3 red onions, chopped 2 bunches chopped spring onion 1 head fresh grated...

Coronation Chicken

1 whole chicken 3 carrots 5 bayleaves1 bottle white wine 3 onions Ginger and garlic 2 teaspoon each Cumin seeds, mustard seeds, coriander seeds, crushed dried chilli, turmeric1/2 cup warmed honey10 curry leaves 2 tins chopped tomato 1 tin coconut cream1 cup Hellmans...

Herby Spinach Chickpea Falafels

  This Middle Eastern-inspired dish is so delicious served as part of a mezze selection or even with flatbreads as a falafel wrap. They are super simple to make and have been a real hit every time we’ve made them for friends, family and customers. Best served...

Halloumi, Za’atar and Honey Parcels

Za’atar – meaning ‘wild thyme’ in Arabic – is an increasingly popular Middle Eastern spice blend of toasted sesame seeds, thyme, marjoram or oregano, sumac and salt, which can be sprinkled liberally onto flatbreads, mixed with olive oil as a dip or even tossed over...

Aubergine Rolls & Basil Pesto

Our aubergine rolls can be served as a side to a meal or as a snack or canapé at a party. They are beautiful to look at and the indulgent sun-dried tomato cream cheese with the fresh bursts of the little pomegranate rubies is a winning combination … even if we say so...